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The Sanitation Lexicon is an effort by the GMA Sanitary Design Workgroup to standardize the terminology pertaining to the Food industry sanitation and hygiene. The goal is to calibrate the industry by agreeing upon a collection of terms and definitions associated with sanitation and sanitary principles; thus ensuring consistency and harmony when referring to a sanitation or hygiene related term such as ‘clean’ or ‘hazard’.
|Page length:||45 pages|