Mexican Candy Shots, also known as Paletas Shots, are a fun and festive way to enjoy the flavors of Mexico. These shots are inspired by the popular Mexican candies, such as tamarind and watermelon, and are made with a combination of tequila, watermelon liqueur, and hot sauce. The rim of the shot glass is usually coated with TajÃn, a Mexican chili lime seasoning, for an extra touch of flavor.
If you’re looking for a delicious and easy-to-make cocktail that will impress your guests, then Mexican Candy Shots are the perfect recipe for you. With just a few simple ingredients and a few minutes of your time, you can create these tasty shots that are sure to be a hit at your next party or gathering.
Mexican Candy Shots are not a particularly nutritious drink, as they are high in sugar and calories. However, they can be enjoyed in moderation as part of a healthy diet. If you are concerned about the calorie content, you can use a lower-sugar watermelon liqueur or reduce the amount of hot sauce.
Mexican Candy Shots
Ingredients
- 1 1/2 ounces tequila
- 1 1/2 ounces watermelon liqueur
- 2-4 dashes hot sauce
- Lime wedge for garnish
- TajÃn seasoning for garnish
Instructions
- Rim the glasses. Rub the rim of each shot glass with a lime wedge.
- Coat the rims with TajÃn. Pour a small amount of TajÃn seasoning onto a plate. Dip the rim of each shot glass into the TajÃn, coating it evenly.
- Make the shots. In a cocktail shaker filled with ice, combine the tequila, watermelon liqueur, and hot sauce. Shake well until chilled.
- Strain and serve. Strain the mixture into the prepared shot glasses. Garnish with a lime wedge and serve immediately.
Notes
Nutrition
Mexican Candy Shots are a fun and easy way to add a taste of Mexico to your next party or gathering. With their sweet, spicy, and tangy flavors, these shots are sure to please everyone. So gather your ingredients, shake up a batch, and enjoy!