Supporting Quality, Safe Foods and Consumer Products
The GMA Science and Education Foundation (GMA SEF) is a 501(c)3 non-profit foundation that provides significant and meaningful scientific and educational contributions to the food and consumer products industry.
Through the foundation, the global food industry can leverage state-of-the-art technologies and processes with the technical expertise provided by GMA's scientific staff to achieve timely results and solutions.
The mission of the foundation is to deliver innovative research, state-of-the art training and best-in-class education programs to the food industry and consumers and, thereby, contributes to the delivery of high quality, safe food and consumer products.
GMA SEF research projects are designed to advance knowledge in food safety and food science by targeting broad issues affecting the food industry.
The SEF supports middle school education focusing on food safety concepts while meeting common core standard.
The Science and Education Foundation, in close collaboration with GMA subject matter experts, scientists, and partner institutions, offer a comprehensive suite of training programs.
We work in many international settings (Caribbean, China and Indonesia) and partner with a number of international organizations such as the World Bank, United Nations Industrial Development Organization and the Inter-American Institute for Cooperation on Agriculture.
SEF is able to support research, food science education and offer high impact domestic and international training programs to the food, beverage and consumer products industry through the generous donation of its partners. Click to see a list of SEF donors, current programs that require funding, and for more information on how you can contribute.