GMA Online Store


FEATURED PUBLICATIONS (15)

Welcome to GMA's Online Bookstore, featuring over one hundred publications for the consumer packaged goods (CPG) industry. Members and non-members alike can benefit from our wide selection of industry reports, regulatory webinars, manufacturing manuals and premier textbooks for federally mandated training. Our educational tools provide you with the benchmarks, market trends and training solutions you need to succeed.

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1 - 15 of 15 results

This new report shows that out-of-stock rates for online purchases of consumer products in the U.S. are nearly twice as high as in-store availability. Potential lost sales could reach $17 billion a year globally because products are not available online when consumers want to buy them.

PDF - $0.00
Product #IA-2018-o

This guidance document was created to provide guidance on designing a Listeria Environmental Monitoring Program (LEMP). From the need to conduct investigative sampling and root cause analysis when a potential harborage is identified to when and how to escalate LEMP activities, using this “seek and destroy” approach over time with appropriate data analysis and corrective actions will help to reduce the likelihood of product contamination with L. monocytogenes.

PDF - $0.00
Product #SRA-2018-li

This webinar reviews the layout of the guidance, providing a high-level overview of its contents, and highlights key sections of interest for stakeholders during the comment development process. Viewers will have the knowledge and tools to prepare and submit informed comments on the guidance by the December deadline, describe where the guidance provided clarification to the final rule and identify where there are additional opportunities for stakeholder engagement.

GMA Members - PDF & On Demand Recording - $0.00
Nonmembers - PDF & On Demand Recording - $49.00
Product #SRA-2018-p

This guidance was created to assist in-house counsel and other personnel responsible for regulatory compliance in understanding what records companies must make available to FDA investigators during a routine inspection. It also highlights gray areas of records access created by FSMA, notes frequent requests GMA members have received from investigators, and offers practical advice and considerations for navigating these issues.

GMA Members - PDF - $0.00
Nonmembers - PDF - $49.00
Product #SRA-2018-g

Participants will be able to apply the knowledge gained from this webinar when analyzing the soon-to-be-released draft guidance on FSMA's Intentional Adulteration rule.

GMA Members - PDF & On Demand Recording - $0.00
Nonmembers - PDF & On Demand Recording - $49.00
Product #SRA-2018-ia

The release of the proposed rule for the biotech disclosure rule is a key milestone in the implementation process. The law left some key issues to be decided through rule-making, and this is the first opportunity to learn more about USDA’s approach and topics where they are looking for more information. With a short 60-day comment period, it is critical for you and your company to get up to speed quickly on the proposed rule—this webinar will help you do that!

GMA Members - PDF & On Demand Recording - $0.00
Nonmembers - PDF & On Demand Recording - $49.00
Product #GA-2018-b

In this timely webinar, viewers will gain the knowledge and tools to:
Describe the coming changes to the warning regulations, effective August 30, 2018
Assess how these changes may impact their company
Take steps to prepare their company for the labeling changes.

GMA Members - PDF & On Demand Recording - $0.00
Nonmembers - PDF & On Demand Recording - $49.00
Product #SRA-2018-c

This video is an introduction to kick-off the Industrial Food Safety: Cleaning and Sanitizing Equipment and Facilities (IFS-CS) Curriculum. The video describes the Sanitation Operator’s role and the importance of the role, displays a list of the training modules included in the Foundation Level curriculum and Is an MP4 video file, which can be played on both PC and Mac computers. Play the video prior to starting Module One of the curriculum.

Members & Nonmembers - $0.00
Product #SEF-2017-SOT5

The Industrial Food Safety: Cleaning and Sanitizing Equipment and Facilities Participant Guide (Foundation Level) manual is intended to provide sanitation operators with a comprehensive overview of sanitation regarding food manufacturing facilities.

Members & Nonmembers - $20.00
Product #SEF-2017-SOT2

The Industrial Food Safety: Cleaning and Sanitizing Equipment and Facilities Slides are intended to provide sanitation operators with a comprehensive overview of sanitation regarding food manufacturing facilities.

Members & Nonmembers - $500.00
Product #SEF-2017-SOT3

The Industrial Food Safety: Cleaning and Sanitizing Equipment and Facilities Slides are intended to provide sanitation operators with a comprehensive overview of sanitation regarding food manufacturing facilities.

Members & Nonmembers - $100.00
Product #SEF-2017-SOT4

NEW! The second edition of this handbook has been designed as a tool chest of guidance material for all of the nut industry to utilize in developing stronger food safety measures and programs relevant to their sector of the business. A cross section of the nut growing, shelling and processing industry has been involved in development of the handbook, which promotes understanding of the role each segment plays in nut safety.

PDF - $0.00
Product #SRA-2016-s

The accompanying manual for the Acidified Foods Manufacturing School offered through North Carolina State University. The program provides instruction in concepts ranging from food handling techniques to critical factors in acidification. This program qualifies commercial operators and plants producing acidified foods to meet the requirements of the umbrella GMP and the specific GMP for acidified foods.

Paperback - $75.00
Product #SRA-2014-a
GMA Technical Guidance

Created to provide guidance to food testing laboratories on Good Laboratory Practices (GLP) and to provide information to food manufacturing companies on criteria that can be used to select and evaluate a laboratory. Includes a laboratory checklist which can be used for initial laboratory selection and ongoing auditing.

PDF - $0.00
Product #SRA-2016-g

This slide set, available for direct download, contains 17 PowerPoint presentations which illustrate the primary textual concepts and images contained in our latest Canned Foods manual, 8th edition. An excellent teaching aid for anyone teaching Better Process Control Schools.

Digital Download - $750.00
Product #SEF-2015-b

1 - 15 of 15 results